5.0
(2)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Pour the quinoa into a saucepan with the 2 cups of water.
Step 2
Cook quinoa under low-medium heat until it begins to look translucent and swells in size (should take about 15 minutes).
Step 3
Allow the quinoa to cool down completely and set aside.
Step 4
Transfer the cooked quinoa into a blender with water, cinnamon, dates and vanilla.
Step 5
Blend into a smooth consistency.
Step 6
Pour the liquid into a jug or desired container.
Step 7
Serve accordingly.
Your folders

249 viewssimpleveganblog.com
4.7
(7)
Your folders

327 viewsalphafoodie.com
5.0
(12)
480 minutes
Your folders

243 viewsbeardtasticrecipes.com
5.0
(7)
Your folders
386 viewsiambaker.net
4.7
(13)
Your folders

574 viewslovingitvegan.com
4.8
(47)
Your folders

321 viewsveenaazmanov.com
4.7
(14)
3 minutes
Your folders

251 viewsbudgetbytes.com
4.8
(4)
Your folders

192 viewsbestrecipes.com.au
5.0
(2)
Your folders

375 viewsmarisamoore.com
Your folders

271 viewscookingchew.com
Your folders

228 viewsalphafoodie.com
5.0
(8)
35 minutes
Your folders

199 viewsinjennieskitchen.com
5.0
(1)
Your folders

247 viewsflavcity.com
3.8
(118)
5 minutes
Your folders
118 viewsfullofplants.com
4.2
(5)
25 minutes
Your folders

79 viewsinthekitchenwithmatt.com
4.8
(18)
Your folders

132 viewsfrommybowl.com
5.0
(13)
Your folders

123 viewsfitmittenkitchen.com
5.0
(3)
Your folders
56 viewsfitmittenkitchen.com
Your folders

76 viewswearesovegan.com
3.6
(35)