Homemade Salsa

Name: Homemade Salsa
Prep time: 15 min
Ingredients: 2 pounds Roma tomatoes cored and chopped; 1 tsp salt; 1/2 small red onion finely chopped; 1/4 cup finely chopped fresh cilantro leaves and stems; 1 tbsp fresh lime juice; 2 tsps garlic powder; 1/2 tsp black pepper ground

www.mccormick.com

Your recipes

Prep Time: 15 minutes

Servings: 12

Author : McCormick

homemade salsa tomato salsa fresh tomato salsa

Ingredients

Remove All · Remove Spices · Remove Staples

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Place tomatoes in mesh strainer over medium bowl. Sprinkle with salt, tossing gently to mix. Let stand 30 minutes. Meanwhile, mix remaining ingredients in large bowl. Set aside.

Step 2

Place 1 1/2 cups of the tomatoes in food processor. Pulse just until smooth. Add pureed tomatoes to bowl with remaining ingredients. Add remaining tomatoes, stirring to mix well.

Step 3

Serve immediately or store in airtight container in refrigerator up to 1 week. Test Kitchen Tip: For a sweet or spicy twist, stir in 1 cup chopped fresh mango, peach or pineapple, or 1/4 cup chopped fresh jalapeño.