Honey BBQ Sauce

Step 1

In a large saucepan, whisk together your ketchup, brown sugar, vinegar, honey, Worcestershire sauce, paprika, garlic powder, onion powder, salt, and pepper. Bring to a boil.

Step 2

Once boiling, turn the heat down to a simmer then cover with a lid. Cook for 5 minutes or until the sugar and honey have dissolved.

Step 3

Remove from the heat and cool to room temperature. Refrigerate for up to 1 week.