Honey Pistachio Goat Cheese Log

Name: Honey Pistachio Goat Cheese Log
Prep time: 5 min
Total time: 5 min
Ingredients: ½ cup Unsalted Pistachios without shells (60 grams); ¼ cup Raisins (30 grams); 1 small soft Goat Cheese log, chilled (3.5 ounces/100 grams). See note 4; A drizzle of Honey

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 8

Cost: $3.78 /serving

Author : Julia | Appetizer Addiction

goat cheese log

Ingredients

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½ cup Unsalted Pistachios without shells (60 grams)¼ cup Raisins (30 grams)1 small soft Goat Cheese log, chilled (3.5 ounces 100 grams). See note 4A drizzle of Honey

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Instructions

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Step 1

Finely chop the pistachios and raisins. Mix them together and transfer them onto a baking parchment or plate. Spread them around.

Step 2

Roll the soft cheese in the mixture. Press down so that the nut and raisin mix will stick to the cheese. Keep rolling until the cheese is completely covered with the mixture.

Step 3

Drizzle with honey and serve!