Name: Honeydew Tropic Freeze
Prep time: 5 min
Total time: 5 min
Ingredients: 1 1/2 pounds chopped honeydew melon, about 1/2 medium melon; 1 (15-ounce) can cream of coconut; Rum; Crushed ice

Glasses of Honey Dew Tropic Freeze in wavy clear glasses next to cubed slices of honey dew on a plate

Honeydew Tropic Freeze

honeydew melon, about 1/2 medium melon

coconut

Put the melon, cream of coconut, rum, to taste, and about 2 cups of crushed ice in a blender. Puree until smooth. Pour into serving glasses and serve.

"Excellent frozen delight"  We froze the melons and added lots of Malibu and Bacardi Rums-everything else to the recipe. We used our Margaritaville machine. They were better than most bars, superb!

I've been looking for cream of coconut for MONTHS so I can try this drink! I looked by the evaporated milk, I looked in the ethnic isle (by coconut milk), and I looked by canned fruit. Finally, I was getting stuff for strawberry daiquiris, and there it was! By the drink mixers. Didn't even think to look there! Very refreshing drink! Definitely a keeper! 

I didn't add the rum, but did everything else.  It was so easy to make.  This drink was so good and sweet.  

Honeydew Tropic Freeze

Prep Time: 5 minutes

Total: 5 minutes

Servings: 4

Author : Sunny Anderson

Ingredients

Instructions

Top similar recipes

Hot Tropic

Honeydew Smoothie

Lemon Tropic Layered Dessert

Fresh Honeydew Margarita

Best Honeydew Smoothie

Honeydew & Prosciutto Salad

Honeydew Overnight Oatmeal

Honeydew Smoothie Cooler

Honeydew-Ginger Martini

MAC COSMETICS - Matte Lipstick - Tr...

Honeydew ripple ice cream

Honeydew Melon Ice Cream

Honeydew Melon Ice Pops

Honeydew Milk Tea Recipe

Limoncello Freeze

Antarctic Freeze

Fruit Freeze

Honeydew, Raspberry, and Nectarine ...

Honeydew Salad with Ginger Dressing