Hot Chocolate

Name: Hot Chocolate
Ingredients: 3 cups whole milk ((700mL)); 3 tbsp unsweetened cocoa powder; 1/4 cup granulated sugar ((50g)); 1 cup semisweet chocolate (chopped or chips (40z/113g)); 1/2 teaspoon vanilla extract ((2.5ml))

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Servings: 2

Author : John Kanell

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Ingredients

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3 cups whole milk ((700 milliliters))3 tbsp unsweetened cocoa powder1/4 cup granulated sugar ((50 grams))1 cup semisweet chocolate (chopped or chips (40z/113 grams))1/2 teaspoon vanilla extract ((2.5 milliliters))

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Instructions

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Step 1

First, roughly chop the chocolate into small pieces or use chocolate chips.

Step 2

Combine milk, and sugar in a small saucepan and place over medium heat. Whisk together and warm while whisking frequently.

Step 3

Add the cocoa powder in and whisk together over heat until hot but not boiling.

Step 4

Add the chopped chocolate and whisk until all the pieces have melted and the mixture is smooth. Remove from heat and stir in the vanilla. Serve with whipped cream.