5.0
(9)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
If your salmon is frozen, thaw it by placing it in the fridge overnight or in a bowl of water for about 30 minutes.
Step 2
Preheat the air fryer to 400 degrees F while you prep your salmon.
Step 3
Pat the salmon dry and chop it into bite-sized cubes.
Step 4
Drizzle the cubed salmon with hot honey, and sprinkle it with seasoning. My measurements are estimates since I really just sprinkle everything on top.
Step 5
Spray the salmon with a quick mist of olive oil spray and add it to your preheated air fryer. Cook at 400 degrees F for 5-7 minutes.
Step 6
Enjoy these salmon bites on rice bowls or salads, or tucked into tacos or wraps. We love them over rice with cucumbers, carrots, avocado, and a little sriracha mayo!
Your folders

112 viewsorwhateveryoudo.com
20 minutes
Your folders

150 viewsthymeandjoy.com
5.0
(1)
12 minutes
Your folders

61 viewstaste.com.au
5.0
(1)
25 minutes
Your folders

225 viewsthefoodhussy.com
5.0
(2)
6 minutes
Your folders

235 viewstheskinnyishdish.com
5.0
(5)
8 minutes
Your folders
94 viewstheskinnyishdish.com
Your folders

241 viewsdishnthekitchen.com
5.0
(9)
7 minutes
Your folders

172 viewsmakeitskinnyplease.com
5.0
(57)
8 minutes
Your folders

238 viewslifemadesweeter.com
5.0
(3)
15 minutes
Your folders

160 viewstheroastedroot.net
4.7
(12)
10 minutes
Your folders
73 viewstheroastedroot.net
Your folders

90 viewscookpad.com
Your folders

74 viewsthemediterraneandish.com
10 minutes
Your folders

198 viewshealthfulblondie.com
5.0
(11)
10 minutes
Your folders

269 viewsskinnytaste.com
5.0
(2)
7 minutes
Your folders

197 viewsnourishedbynic.com
5.0
(1)
5 minutes
Your folders

101 viewsrunningtothekitchen.com
5.0
(76)
8 minutes
Your folders

1376 viewshappyfoodstube.com
5.0
(8)
8 minutes
Your folders

234 viewsthecookingjar.com
5.0
(13)
8 minutes