Hot Honey Blistered Shishito Peppers
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Prep Time: 10 minutes
Cook Time: 5 minutes
Total: 15 minutes
Servings: 4
Cost: $3.84 /serving
Author : Holly Nilsson
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Add oil to a cast iron or heavy pan and heat over medium high heat.
Step 2
Once the oil is heated, add the peppers and cook without stirring until they are browned on one side, about 1 minute.
Step 3
Stir continue cooking until browned and tender stirring occasionally allowing them to get a deep brown on each side, about 3-4 minutes more.
Step 4
Combine honey mixture ingredients in a small bowl.
Step 5
Once cooked, drizzle peppers with the honey mixture and cook 1 minute more.
Step 6
Serve warm.