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Recipe Saved
Prep Time: 20 minutes
Total: 45 minutes
Servings: 24
Author : Betty Crocker Kitchens
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Heat oven to 350°F. Spray 10-inch ovenproof skillet with cooking spray. Place whipping cream in skillet; heat just to simmering over medium heat. Remove from heat, and add cream cheese; let stand 2 minutes. Beat with whisk until smooth.
Step 2
In small bowl, mix refried beans and taco seasoning mix; spoon over cream cheese mixture (do not spread). Top with ripe olives, followed by cheddar cheese.
Step 3
Bake 23 to 27 minutes or until cheese is melted and dip is heated through.
Step 4
Top with avocado, tomato, onions and jalapeños. Serve with chips.
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