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how to bloom saffron
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Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Total: 20 minutes
Servings: 1
Author : Shadi HasanzadeNemati
Ingredients
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Instructions
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Step 1
Place the ice cubes in a small bowl or jar. Sprinkle ground saffron on top of the ice cubes and let it sit in room temperature until the ice is fully melted.
Step 2
Use immediately or cover the bowl or jar and keep it in the fridge for up to a week.
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