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Export 2 ingredients for grocery delivery
Gather the ingredients. The Spruce / Eric Kleinberg Pull 1 shot espresso. The Spruce / Eric Kleinberg While pulling the shot, froth the milk. As the milk froths, use a spoon to fold the microbubbles from the top of the steaming pitcher to the bottom of the steaming pitcher. This will create a smoother, more velvety texture for your drink. Combine the two ingredients. (Latte art optional). Your flat white should have about 1/4-inch of steamed milk on top. The Spruce / Eric Kleinberg
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