5.0
Your folders
Your folders

Export 14 ingredients for grocery delivery
Step 1
Pat chicken wings dry with a paper towel.
Step 2
Place them in a bowl and sprinkle with salt, pepper and optional baking powder.
Step 3
Set them in a single layer on the air fryer trays. Cook at 380F for 25 minutes, switching the trays halfway through.
Step 4
While the wings cook, make your desired sauce (or both!). To make the sauces, place all ingredients in a small pot and bring to a simmer. If making both sauces, use separate pots.
Step 5
Toss wings in sauce before serving. Enjoy!
Your folders

723 viewsinstantpotcooking.com
4.5
(25)
18 minutes
Your folders

397 viewsvortexrecipes.com
5.0
(1)
60 minutes
Your folders
62 viewsvortexrecipes.com
Your folders

249 viewsairfryereverything.com
5.0
(10)
3 minutes
Your folders

473 viewssavorythoughts.com
5.0
(7)
15 minutes
Your folders

224 viewspaintthekitchenred.com
5.0
(8)
25 minutes
Your folders

749 viewsvortexrecipes.com
5.0
(2)
15 minutes
Your folders
295 viewssouthernhomeexpress.com
4.5
(2)
3 minutes
Your folders

203 viewseverydayfamilycooking.com
5.0
(3)
3 minutes
Your folders

708 viewsenjoycleaneating.com
4.5
(2)
20 minutes
Your folders

336 viewspaattiskitchen.com
5.0
(1)
40 minutes
Your folders

628 viewsmyforkinglife.com
5.0
(2)
30 minutes
Your folders

1681 viewsvortexrecipes.com
5.0
(1)
420 minutes
Your folders

344 viewsrecipeteacher.com
Your folders
75 viewsfoodtalkdaily.com
50 minutes
Your folders
298 viewsfoodtalkdaily.com
30 minutes
Your folders

676 viewsairfryereats.com
5.0
(7)
10 minutes
Your folders

297 viewsthekitchenmagpie.com
5.0
(4)
10 minutes
Your folders

291 viewssparklestosprinkles.com
4.5
(124)
8 minutes