How to make box brownies better

Name: How to make box brownies better
Ingredients: 2 eggs; 1 stick (1/2 cup) unsalted butter melted; 1/3 cup buttermilk or milk; 18.3 oz brownie mix (18.4 oz is fine too!); 1/4 cup cocoa powder; 1 tsp espresso powder (optional, but makes chocolate flavor richer, the brownies will NOT taste like coffee)

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thefirstyearblog.com

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Servings: 8

Author : Beth

easy brownies

Ingredients

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2 eggs1 stick (1/2 cup) unsalted butter melted1/3 cup buttermilk or milk18.3 oz brownie mix (18.4 oz is fine too!)1/4 cup cocoa powder1 tsp espresso powder (optional, but makes chocolate flavor richer, the brownies will NOT taste like coffee)

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Instructions

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Step 1

Preheat the oven to 350ºF.

Step 2

Line a 8x8 inch square pan with parchment paper and spray with non-stick cooking spray. Set aside.

Step 3

In a mixing bowl, combine the eggs, melted butter, buttermilk, brownie mix, cocoa powder and espresso powder and beat with an electric mixer on low until combined, about 1 minute.

Step 4

Pour the brownie batter into the prepared pan. Spread evenly with a spatula.

Step 5

Bake for 37-40 minutes or until a toothpick inserted in the center comes out clean.

Step 6

Allow the brownies to cool. Remove the brownies from the pan using the parchment paper. Slice and serve.