Step 1

Combine ingredients in jar: Place all the ingredients in a pint glass jar. Add the feta and/or yogurt at this point if you want to make those variations.

Step 2

Shake to emulsify: Seal the jar and shake vigorously until emulsified, about 30 seconds.

Step 3

Use or store the dressing: Use immediately or refrigerate for up to 1 week, shaking to emulsify again before use.