How To Make Hush Puppies with Jiffy Mix: A Quick and Easy Recipe

Name: How To Make Hush Puppies with Jiffy Mix: A Quick and Easy Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 box Jiffy Corn Muffin Mix; 1 egg; 1/4 cup self-rising flour; 1/4 cup sweet onions, diced; 1/3 cup buttermilk; 1/2 tsp. salt; 2-4 cups vegetable oil for frying (enough for about 2-inches of oil in the skillet)

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 24

Author : Julie Pollitt

How To Make Hush Puppies with Jiffy Mix: A Quick and Easy Recipe

Ingredients

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Instructions

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Step 1

Firstly, add the Jiffy Cornbread to a large bowl.

Step 2

Secondly, add the egg, self rising flour, sweet onion, buttermilk, and salt to the bowl and mix well.

Step 3

Place in the freezer for about 10-15 minutes while the oil heats up in the skillet.

Step 4

Heat the oil in the skillet.

Step 5

Roll the hush puppies in small balls about 1-inch in diameter. Place in the oil and fry until golden brown, flip over and cook the other side until golden brown.

Step 6

Remove from oil and place on a paper towel to drain grease.

Step 7

Serve and enjoy!