How to make Keto Gravy

Name: How to make Keto Gravy
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 4 Tablespoons grass-fed butter or ghee; 3 cups chicken bone broth (Substitute 1 cup of pan drippings + 2 cups of bone broth); 3 sprigs fresh rosemary; 3 sprigs fresh thyme; 1 large clove garlic (smashed); 2 teaspoons fish sauce (I use Red Boat); 3/4 teaspoon glucomannan powder (or 2 Tablespoons xanthan gum + 1 Tablespoon hot water); sea salt and black pepper (to taste)

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 12

Author : Lisa Johnson

recipe make turkey

Ingredients

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4 Tablespoons grass-fed butter or ghee3 cups chicken bone broth (Substitute 1 cup of pan drippings + 2 cups of bone broth)3 sprigs fresh rosemary3 sprigs fresh thyme1 large clove garlic (smashed)2 teaspoons fish sauce (I use Red Boat)3/4 teaspoon glucomannan powder (or 2 Tablespoons xanthan gum + 1 Tablespoon hot water)sea salt and black pepper (to taste)

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Instructions

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Step 1

Melt butter in a medium saucepan over medium heat. Add the bone broth (drippings if you have them)and whisk to combine.

Step 2

Add the herbs and garlic and bring to a boil.

Step 3

Reduce heat and simmer for 10 minutes.

Step 4

Remove the herbs and garlic. Add the fish sauce and sprinkle the glucomannan over the broth, whisk to combine. Heat until it starts to thicken, another 5 to 10 minutes.

Step 5

Season to taste with sea salt and black pepper and serve.