How to Make Mustard - A Simple Mustard Recipe

Name: How to Make Mustard - A Simple Mustard Recipe
Prep time: 5 min
Total time: 5 min
Ingredients: 1 cup mustard seeds (yellow, brown, and/or black); 2 cups liquid of choice (Try a mixture of beer or water and vinegar); Extra ingredients/flavorings – amounts are variable

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 50

Author : Mike Hultquist

condiment mustard

How to Make Mustard - A Simple Mustard Recipe

Ingredients

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1 cup mustard seeds (yellow, brown, and/or black)2 cups liquid of choice (Try a mixture of beer or water and vinegar)Extra ingredients/flavorings – amounts are variable

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Instructions

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Step 1

Add the mustard seeds and liquid to a large glass jar. Give it a solid shake and seal it up.

Step 2

Set into a dark place like the cupboard for a day or 2 to allow the seeds to absorb the liquid.

Step 3

Process the mixture in a food processor with your extra ingredients. Adjust with a bit of salt, if desired. You can add in a bit of water if you feel the mustardis too thick.

Step 4

Return the finished mustard to the jar and seal.