How To Make The Perfect Vegan Grilled Cheese

Name: How To Make The Perfect Vegan Grilled Cheese
Prep time: 4 min
Cook time: 6 min
Total time: 10 min
Ingredients: 2 slices of your favorite whole grain hearty vegan bread. I prefer sourdough bread, but you could also use whole wheat bread or rye.; 2-3 Tbsp of Vegan Cheddar Cheese spread; NOTE: you could also use my vegan mozzarella cheese for a different flavor if you choose; Optional seasonings: garlic powder, onion powder, basil, oregano; avocado; sliced tomatoes; caramelized onions; peppers; spinach

5.0

(2)

shaneandsimple.com

Your recipes

Prep Time: 4 minutes

Cook Time: 6 minutes

Total: 10 minutes

Servings: 1

Author : Shane Martin

vegan grilled cheese easy vegan recipes

How To Make The Perfect Vegan Grilled Cheese

Ingredients

Remove All · Remove Spices · Remove Staples

2 slices of your favorite whole grain hearty vegan bread. I prefer sourdough bread, but you could also use whole wheat bread or rye.2-3 Tbsp of Vegan Cheddar Cheese spreadNOTE: you could also use my vegan mozzarella cheese for a different flavor if you chooseOptional seasonings: garlic powder, onion powder, basil, oreganoavocadosliced tomatoescaramelized onionspeppersspinach

Export 9 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Heat a large nonstick skillet over medium heat.

Step 2

Once the pan is hot go ahead and toast your bread (about 1 minute per side). This is not necessary but it does give the bread a good crunch, inside and out, before you actually make the sandwich. And, you don’t need to use vegan butter or oil. The bread will crisp up just fine in a good nonstick pan.

Step 3

After toasting the bread remove it from the pan and spread 2-3 Tablespoons of the vegan cheddar cheese on one slice of bread. Place the second slice of bread on top and cook until the bread is golden brown, about 2-3 minutes per side. I like to press down on the sandwich with a spatula occasionally to help the cheese heat through and the bread crisp up a little more. Keep an eye on the bread making sure it doesn’t burn.

Step 4

Once the sandwich is golden brown, remove it from the heat and serve immediately.