Your folders
Your folders

Export 1 ingredients for grocery delivery
Step 1
Open your package of tofu and drain the liquid it’s packaged in.
Step 2
On a rimmed plate, place a dish towel over top and a paper towel on top of it. Alternatively, you can use two dish towels.
Step 3
Place the block of tofu in the middle of the paper towel and wrap it up in the paper towel first then the dish towel.
Step 4
Place a cutting board on top of the wrapped tofu and then add some heavy objects on top such as canned tomatoes to press.
Step 5
Press the tofu for at least 30 minutes before using.
Your folders

335 viewsabeautifulplate.com
5.0
(9)
Your folders
84 viewsloveandlemons.com
5.0
(2)
Your folders

334 viewsfoodwithfeeling.com
15 minutes
Your folders

313 viewslittlesunnykitchen.com
5.0
(9)
Your folders
460 viewsneighborfoodblog.com
10
Your folders

275 viewssavorysimple.net
5.0
(7)
15 minutes
Your folders

212 viewsbakingmischief.com
5.0
(6)
Your folders

218 viewsasaucykitchen.com
4.8
(13)
30 minutes
Your folders

245 viewscoffeeatthree.com
5.0
(3)
Your folders

431 viewsilly.com
5 minutes
Your folders

286 viewsfirstdayofhome.com
Your folders
89 viewscoldbrewavenue.com
Your folders

419 viewsthekitchenprescription.com
Your folders

609 viewsgimmesomeoven.com
5.0
(6)
10 minutes
Your folders

158 viewsacouplecooks.com
5.0
(1)
Your folders

131 viewsacouplecooks.com
4.8
(6)
Your folders
375 viewsen.wikipedia.org
Your folders

195 viewsmarthastewart.com
3.4
(567)
Your folders

346 viewsthetortillachannel.com
16