How to Smoke a Burger on a Wood Pellet Grill

Step 1

Add your preferred flavor of wood pellets to your wood pellet smoker (I recommend Hickory for burgers)

Step 2

Preheat wood pellet smoker to 425-450 degrees with the lid closed

Step 3

Add the patties, close the lid, and let cook for 8-9 minutes

Step 4

Flip the patties, let cook for an additional 8-9 minutes, or until an internal meat thermometer reaches 160 degrees

Step 5

Add the cheese and let it melt;Make your burger with all of your favorite fixings