How to soften bread
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Prep Time: 8 minutes
Cook Time: 5 minutes
Total: 13 minutes
Servings: 1
Author : Renee' Groskreutz
Ingredients
Export 2 ingredients for grocery delivery
Instructions
Step 1
Preheat the oven to 250°F.
Step 2
Dampen the outside of the loaf of bread. If the bread has been cut, avoid getting the cut-open side wet.
Step 3
Place the dampened bread loaf in the oven and bake it for five minutes.
Step 4
Remove the bread and serve hot immediately.
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