Hyderabadi biryani - Wikipedia

^ .mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:#d33}.mw-parser-output .cs1-visible-error{color:#d33}.mw-parser-output .cs1-maint{display:none;color:#3a3;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}Collingham, Lizzie (2006). Curry: A Tale of Cooks and Conquerors. Oxford University Press. ISBN 978-0-19-988381-3. Retrieved 2 March 2021. ^ Rao, Nagarjuna (6 May 2018). "Which is the world's best biryani?". Gulf News. Retrieved 1 March 2021. ^ Jump up to: a b Colleen Taylor Sen (2004). Food culture in India. Greenwood Publication. p. 115. ISBN 0-313-32487-5. Retrieved 12 October 2011. ^ "The courtesans of Hyderabad & Mehboob Ki Mehendi". The Times of India. 23 December 2012. Archived from the original on 10 September 2015. Retrieved 1 March 2021. ^ Jaisi, sadiq; Luther, Narendra (2004). The Nocturnal Court: The Life of a Prince of Hyderabad. Oxford University Press. p. xlii. ISBN 978-0-19-566605-2. ^ Mohammed, Syed (24 July 2011). "Hyderabad through the eyes of a voyager". The Times of India. Archived from the original on 10 September 2015. Retrieved 27 December 2011. ^ Lynton, Harriet Ronken (1987). Days of the beloved. Orient Blackswan. ISBN 978-0-86311-269-0. ^ Lanzillo, Amanda Marie (8 April 2020). "Hyderabadi Cuisine: Tracing its History through Culinary Texts". sahapedia.org. Retrieved 1 March 2021. ^ Karan, Pratibha (2009). Biryani. Random House India. pp. 1–12, 45. ISBN 978-81-8400-254-6. ^ Sanghvi, Vir. "Biryani Nation". Archived from the original on 17 August 2014. Retrieved 24 August 2014. ^ Syed Akbar (15 November 2021). "'Wazir' Mandi strays into 'king' of Hyderabad cuisine Biryani's court | Hyderabad News - Times of India". The Times of India. Retrieved 6 March 2022. ^ "Metro Plus Chennai / Eating Out : Back to Biryani". The Hindu. 13 June 2005. Archived from the original on 10 November 2009. Retrieved 18 February 2011. ^ "There's more than just one type of Hyderabadi biryani, and here's how different they are". The News Minute. 27 April 2017. Retrieved 7 December 2020. ^ Latif, Bilkees (2000). Essential Andhra Cookbook. Penguin. ISBN 9788184754339. Retrieved 2 March 2021. ^ "Telangana / Hyderabad News : Legendary biryani now turns 'single'". The Hindu. 18 August 2005. Archived from the original on 29 March 2007. Retrieved 18 February 2011.