Name: In-A-Minute Smoked Trout Pâté
Prep time: 5 min
Total time: 5 min
Ingredients: 8 ounces Smoked Trout, chopped; ⅓ cup sour cream, mayo, or Greek yogurt (for Dairy Free, use Basic Mayo, Lemon Aioli, or Dairy-Free Sour Cream); 2-3 tbsp lemon juice, or more to taste; 1-2 tbsp prepared horseradish, or more, to taste; ¼ cup chopped scallions

This past year has us begging for something new, exciting, and delicious. We&#039;re all dreaming about the days of getting back together with friends and family, and sharing a meal with our loved ones. This Smoked Trout Pâté is the perfect way to enjoy a &quot;shareable&quot; platter with your household. Even better? Zoom your friends and family to prepare this fun appetizer together, play games, and connect with each other during these tough times.

In-A-Minute Smoked Trout Pâté

In-A-Minute Smoked Trout Pâté

Prep Time: 5 minutes

Total: 5 minutes

Servings: 8

Author : Chef Dawn Ludwig

Ingredients

Instructions

Top similar recipes

Smoked trout pate

Smoked Trout Pate

Smoked trout pate on herb toasts

Smoked Trout

Smoked Trout

Smoked Haddock Pate

Smoked salmon pate

Pate a Choux

Smoked Trout Dip

Smoked Trout Dip

Smoked Trout Dip

Smoked Trout Dip

Smoked Trout Dip

Smoked trout salad

Hot Smoked Trout

Brined Smoked Trout

Smoked Trout Dip

Traeger Smoked Trout

Smoked trout pâté