Indian Spiced Chicken Bites - Air Fryer Recipe

Step 1

Clean and cut boneless chicken thighs into bite sized cubes / chunks.

Step 2

In a bowl, mix together ginger garlic paste, salt, chilli powder, garam masala powder, coriander powder, and cumin powder to make the marinade.

Step 3

Apply this marinade to the boneless chicken cubes, and let the chicken marinate in the spice mix for 2-4 hours in the refrigerator.

Step 4

Before air frying the chicken cubes, ensure to thaw out the refrigerated chicken at room temperature for at-least 30 minutes.

Step 5

Then right before you are ready to air fry the chicken cubes, add a little oil to the marinade and mix it in. Not too much, just 1 tablespoon oil for 3 pounds of chicken.

Step 6

Place the chicken pieces in the air fryer basket - a little at a time - no more than 2 layers in one batch, and air fry @ 390 F for 20-25 minutes, ensuring to flip once at the 10 min mark.

Step 7

Indian Spiced Air Fryer Chicken Bites are ready. Eat them as is, or use them to fill tacos, quesadillas, or even as pizza toppings.