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Step 1

Preheat the oven to 440 degrees.

Step 2

Slice your Eggplants through the middle.

Step 3

Mix Turmeric,salt and red chili in a bowl.

Step 4

Sprinkle the mixture on to your eggplants generously.

Step 5

Grease a baking sheet and place the Eggplants skin size down.

Step 6

Drizzle about 2 tbsp of oil all over and bake in the oven until all golden for about 20-25 mins.Keep an eye making sure to not burn!

Step 7

Serve warm!