Instant Pot® Candied Sweet Potatoes

Name: Instant Pot® Candied Sweet Potatoes
Prep time: 10 min
Cook time: 15 min
Total time: 30 min
Ingredients: 3 sweet potatoes, cut into 3/4 inch slices then cubed; 2 tablespoons cornstarch; ¼ cup maple syrup; ¼ cup white sugar; ¼ cup brown sugar; 2 tablespoons margarine; 1 cup water

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 30 minutes

Servings: 6

Cost: $3.63 /serving

Author : Margy

Ingredients

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Instructions

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Step 1

Toss sweet potatoes with cornstarch in a resealable plastic bag until evenly coated.

Step 2

Place coated sweet potatoes in a multi-functional pressure cooker (such as Instant Pot®). Cover with maple syrup, white sugar, brown sugar, and margarine. Pour in water and stir. Close and lock the lid.

Step 3

Select high pressure according to manufacturer's instructions; set timer for 4 minutes. Allow 10 to 15 minutes for pressure to build.

Step 4

Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.