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Export 14 ingredients for grocery delivery
Step 1
Dice, chop, and julienne all ingredients ahead of time.
Step 2
Set Instant Pot on Saute setting and add olive oil and butter.
Step 3
Add in garlic, carrot, onion, and celery.
Step 4
Stir in 4 cups of chicken broth, stirring frequently.
Step 5
Saute for about 5 minutes, stirring occasionally.
Step 6
Add in rotisserie chicken and thyme.
Step 7
Flavor mixture with salt and pepper to taste.
Step 8
Set Instant Pot to soup setting and set timer for 15 minutes.
Step 9
Allow Instant pot to naturally release for about 5 minutes and then quick release.
Step 10
Return to Saute and add in gnocchi, Half & Half, spinach, and flour.
Step 11
Saute for about 5 minutes, stirring frequently.
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