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Export 9 ingredients for grocery delivery
Step 1
Add all of the ingredients in the inner liner pot of the pressure cooker. Stir well.
Step 2
Close the lid and set the steam release knob to the Sealing position.
Step 3
Press the Pressure Cook/Manual button or dial.
Step 4
Then press the +/- button or dial and select 3 minutes. High pressure.
Step 5
The pot will take about 5 minutes to come to pressure.
Step 6
When the cook time has finished, let the pot sit undisturbed for 9 minutes (9 minute Natural Release).
Step 7
Turn the steam release knob to the Venting position to release the remaining pressure/steam.
Step 8
When the pin in the lid drops back down, open the lid carefully.
Step 9
Fluff the rice with a fork, and gently stir.
Step 10
Serve the rice hot, with extra parsley on top, if desired.
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