Instant Pot Smoked Sausage and Cabbage

Name: Instant Pot Smoked Sausage and Cabbage
Prep time: 10 min
Cook time: 3 min
Total time: 30 min
Ingredients: 1 cup chicken broth; 1 cup of sliced onions; 1 (12 oz) package of precooked smoked sausage, cut into ½ inch slices; 1 pound (about 3 medium) yellow or red potatoes, cut into quarters; 1 small head of cabbage, cut into chunks; 3 Tbsp butter, cut into 6 pieces

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www.365daysofcrockpot.com

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Prep Time: 10 minutes

Cook Time: 3 minutes

Total: 30 minutes

Servings: 4

Cost: $2.35 /serving

Author : 365 Days of Slow and Pressure Cooking

Ingredients

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1 cup chicken broth1 cup of sliced onions1 (12 oz) package of precooked smoked sausage, cut into ½ inch slices1 pound (about 3 medium) yellow or red potatoes, cut into quarters1 small head of cabbage, cut into chunks3 Tbsp butter, cut into 6 pieces

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Instructions

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Step 1

Pour chicken broth into the Instant Pot. Then add in the onion slices, smoked sausage, potatoes, cabbage and finally the butter. Toss a bit and sprinkle with a little salt and pepper.

Step 2

Cover the pot and lock the lid into place. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When the time is up let the pot sit for 5 minutes and then move the valve to venting. Remove the lid.

Step 3

Scoop into serving bowls and enjoy! Salt and pepper to taste.