Step 1

Add ground coffee and water to the Instant Pot insert and stir to mix.

Step 2

Place the lid on the Instant Pot, lock and set the valve to sealing position (not venting).

Step 3

Select pressure cook (or manual) high pressure, and set the timer for 5 minutes.

Step 4

When cook time is finished, allow for a complete natural pressure release.

Step 5

Remove the insert from the Instant Pot and carefully strain the Instant Pot iced coffee concentrate.

Step 6

note: this entire process took approximately 90 minutes.

Step 7

Add ice to a tall glass or mason jar.

Step 8

Pour 3/4 cup of the coffee concentrate into the glass.

Step 9

Mix in 2-3 tablespoons sweetened condensed milk.