4.9
(45)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
In a 6qt Instant Pot, combine all ingredients. Whisk until well combined. Cover with glass lid.
Step 2
Using the yogurt setting, incubate for 8 hours.
Step 3
Without stirring, transfer inner pot with lid to a refrigerator and chill for 8 hours.
Step 4
Serve your cold start yogurt plain or with desired toppings. Will keep in refrigerator for 7 days.
Your folders

267 viewsfoodnetwork.com
4.5
(15)
10 minutes
Your folders

435 viewsrecipesfromapantry.com
5.0
(4)
480 minutes
Your folders

510 viewsmamagourmand.com
4.4
(8)
480 minutes
Your folders

376 viewscravinghomecooked.com
5.0
(5)
540 minutes
Your folders

314 viewsthekitchn.com
5.0
(8)
8 hours
Your folders

374 viewsohsweetbasil.com
5.0
(2)
420 minutes
Your folders

352 viewspaintthekitchenred.com
5.0
(4)
550 minutes
Your folders

293 viewspaintthekitchenred.com
4.8
(21)
490 minutes
Your folders

236 viewstastesbetterfromscratch.com
5.0
(244)
600 minutes
Your folders

200 viewsdeliciousmeetshealthy.com
570 minutes
Your folders

214 viewsgreensnchocolate.com
5.0
(1)
600 minutes
Your folders

218 viewshomesteadingfamily.com
4.1
(36)
60 minutes
Your folders

209 viewsfarmhouseonboone.com
4.7
(35)
1440 minutes
Your folders

207 viewsfoodnetwork.ca
2.2
(59)
Your folders

213 viewsidonthavetimeforthat.com
5.0
(1)
60 minutes
Your folders

140 viewsfarmhouseonboone.com
4.8
(49)
1440 minutes
Your folders

133 viewsleelalicious.com
5.0
(5)
30 minutes
Your folders

594 viewspressurecookrecipes.com
5.0
(66)
570 minutes
Your folders

580 viewsthisoldgal.com
4.9
(162)
35 minutes