Italian Ice

Name: Italian Ice
Prep time: 2 min
Total time: 2 min
Ingredients: 3 cups halved strawberries or chopped pineapple; 2 tablespoons sugar; 2 tablespoons honey; 1 tablespoon fresh lemon juice

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Prep Time: 2 hours, 40 minutes

Total: 2 hours, 40 minutes

Servings: 4

Cost: $2.91 /serving

Author : Food Network Kitchen

easy dessert recipes dessert italian dessert recipes

Ingredients

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3 cups halved strawberries or chopped pineapple2 tablespoons sugar2 tablespoons honey1 tablespoon fresh lemon juice

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Instructions

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Step 1

Blend the fruit, sugar, honey and lemon juice with 2 cups ice in a food processor or blender until chunky. Add another 1 cup ice and blend until completely smooth.

Step 2

Pour the mixture into a shallow baking dish and freeze 30 minutes. Scrape the ice with a fork until slushy, then freeze until firm, about 2 more hours. Scoop into paper cups.