Italian Margarita Recipe!

Name: Italian Margarita Recipe!
Prep time: 5 min
Total time: 5 min
Ingredients: 2 ounces (4 tablespoons) tequila blanco or reposado*; 1 1/2 ounces (3 tablespoons) fresh squeezed orange juice or blood orange juice; 1 ounce (2 tablespoons) amaretto; 1/2 ounce (1 tablespoon) lime juice; Kosher salt or flaky sea salt, for the rim; For the garnish: Lime wedge

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Author : Sonja Overhiser

italian margarita

Ingredients

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2 ounces (4 tablespoons) tequila blanco or reposado*1 1/2 ounces (3 tablespoons) fresh squeezed orange juice or blood orange juice1 ounce (2 tablespoons) amaretto1/2 ounce (1 tablespoon) lime juiceKosher salt or flaky sea salt, for the rimFor the garnish: Lime wedge

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Instructions

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Step 1

Cut a notch in a lime wedge, then run the lime around the rim of a glass. Dip the edge of the rim into a plate of flaky sea salt (or for a festive look, use our Margarita Salt).

Step 2

Place all ingredients in a cocktail shaker with 4 ice cubes and shake until cold.

Step 3

Strain the margarita into the glass with the salted rim. Fill the glass with ice and serve (consider using our clear ice for an artisan touch).