Jalapeno Blueberry Jam

Name: Jalapeno Blueberry Jam
Ingredients: 4 cups blueberries; 2/3 cup granulated sugar; 2 tbsp fresh lemon juice; 2 medium jalapeño peppers seeds and membranes removed, finely minced; 3 tbsp sweet onion finely minced

www.theproducemoms.com

Your recipes

Ingredients

Remove All · Remove Spices · Remove Staples

4 cups blueberries2/3 cup granulated sugar2 tbsp fresh lemon juice2 medium jalapeño peppers seeds and membranes removed, finely minced3 tbsp sweet onion finely minced

Export 4 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

In a small saucepan, combine all ingredients and bring to a boil over medium heat. Reduce heat to medium low and continue a low boil, stirring occasionally, for 12-15 minutes or until jam starts to thicken.

Step 2

Remove from heat and let cool.

Step 3

Store in refrigerator for 2-3 weeks.