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Export 6 ingredients for grocery delivery
Step 1
now in a large heat 1 tsp ghee and splutter 1 tsp cumin seeds.
Step 2
now add in cooked basmati rice, ¼ tsp salt and mix gently.
Step 3
finally, add 2 tbsp coriander leaves and enjoy jeera rice with dal.
Step 4
firstly, in a cooker heat 1 tsp ghee and splutter 1 tsp cumin seeds.
Step 5
now add ½ cup basmati rice (soaked 20 minutes) and saute for a minute.
Step 6
add 1 cup of water, ¼ tsp salt and mix well.
Step 7
cover and pressure cook for 2 whistles.
Step 8
finally, add 2 tbsp coriander leaves and enjoy jeera rice with dal.
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