Jiffy Cornbread Pancakes (Easy Recipe)

Name: Jiffy Cornbread Pancakes (Easy Recipe)
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 package Jiffy Corn Muffin Mix; 1 egg; 2 tablespoons shortening, melted; 1/2 cup milk

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 8

Author : insanelygood

jiffy cornbread pancakes cornbread pancakes

Ingredients

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1 package Jiffy Corn Muffin Mix1 egg2 tablespoons shortening, melted1/2 cup milk

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Instructions

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Step 1

Preheat the griddle to medium heat (350 - 375 degrees Fahrenheit). Grease lightly with non-stick spray or butter.

Step 2

In a medium bowl, whisk together muffin mix, egg, shortening, and milk until moist and well-combined. The batter will be lumpy.

Step 3

Pour 1/4 cup of batter onto the griddle. Watch for bubbles forming on the surface. Flip the pancake over once they start to burst (about 3-4 minutes). Cook the other side for about 1 minute, or until golden. Repeat until the remaining batter is cooked. Serve and enjoy!