Kafta (BBQ)

Name: Kafta (BBQ)
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1 ½ pounds lean ground beef; 1 medium onion, grated; ½ cup finely chopped fresh parsley; ¼ teaspoon cayenne pepper; ¼ teaspoon ground allspice; 1 teaspoon salt, or to taste; ¼ teaspoon black pepper; 6 wooden or metal skewers

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Prep Time: 20 minutes

Cook Time: 10 minutes

Total: 30 minutes

Servings: 6

Author : Lebanese Cuisine

Ingredients

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Instructions

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Step 1

Preheat an outdoor grill for high heat. If using wooden skewers, soak in water.

Step 2

In a large bowl, mix together the ground beef, onion, parsley, cayenne, allspice, salt and pepper until evenly blended. Divide into 6 portions, and press around one end of the skewers to form a log shape approximately 1 inch thick and 6 inches long.

Step 3

Grill for 10 to 15 minutes, turning occasionally, until meat is no longer pink.