Kentucky Grilled Chicken

Name: Kentucky Grilled Chicken
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Ingredients: 1 cup cider vinegar; 1/2 cup canola oil; 5 teaspoons Worcestershire sauce; 4 teaspoons hot pepper sauce; 2 teaspoons salt; 10 bone-in chicken breast halves (10 ounces each)

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Prep Time: 5 minutes

Cook Time: 40 minutes

Total: 45 minutes

Servings: 10

Cost: $1.93 /serving

Author : Taste of Home

Ingredients

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Instructions

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In a bowl or shallow dish, combine the first 5 ingredients. Pour 1 cup marinade into a separate bowl; add chicken and turn to coat. Cover and refrigerate for at least 4 hours. Cover and refrigerate the remaining marinade for basting., Drain and discard marinade from chicken. Prepare grill for indirect heat, using a drip pan. , Place chicken breasts, bone side down, on oiled rack. Grill, covered, over indirect medium heat until a thermometer reads 170°, about 20 minutes on each side, basting occasionally with reserved marinade.