5.0
(19)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Spray the air fryer rack with non-stick cooking spray (I use avocado oil spray).
Step 2
Pat the fish dry and cut into sticks about 1 inch by 2 inches wide (how you are able to cut it will depend a little on what kind of fish you by and how thick and wide it is).
Step 3
In a small shallow bowl, whisk together the mayo, mustard, and water. In another shallow bowl, whisk together the pork rinds and Cajun seasoning. Add salt and pepper to taste (both the pork rinds and seasoning could have a fair bit of salt so dip a finger in to taste how salty it is).
Step 4
Working with one piece of fish at a time, dip into the mayo mixture to coat and then tap off the excess. Dip into the pork rind mixture and toss to coat. Place on the air fryer rack.
Step 5
Set to Air Fry at 400F and bake 5 minutes, the flip the fish sticks with tongs and bake another 5 minutes. Serve immediately.
Your folders

273 viewsallrecipes.com
4.2
(9)
10 minutes
Your folders

159 viewsskinnytaste.com
4.7
(16)
24 minutes
Your folders

321 viewseverydayfamilycooking.com
4.5
(15)
9 minutes
Your folders

521 viewsairfryerworld.com
5.0
(3)
12 minutes
Your folders

253 viewsthedinnerbite.com
5.0
(6)
8 minutes
Your folders

171 viewsnomnompaleo.com
4.9
(25)
30 minutes
Your folders

382 viewssugarfreemom.com
6 minutes
Your folders
96 viewsmyincrediblerecipes.com
Your folders

217 viewsmamalovesfood.com
5.0
(3)
7 minutes
Your folders

183 viewsforktospoon.com
3.4
(60)
10 minutes
Your folders

252 viewswondermomwannabe.com
10 minutes
Your folders

432 viewsliveeatlearn.com
4.5
(10)
8 minutes
Your folders

312 viewsallrecipes.com
5.0
(3)
15 minutes
Your folders
388 viewsshowmetheyummy.com
4.9
(41)
5 minutes
Your folders

481 viewsrachelcooks.com
4.4
(56)
5 minutes
Your folders

265 viewshungry-girl.com
10 minutes
Your folders

313 viewsairfryereats.com
5.0
(10)
5 minutes
Your folders

318 viewsrecipe-diaries.com
Your folders

296 viewsrecipe-diaries.com