Keto Buttercream Frosting

Name: Keto Buttercream Frosting
Prep time: 5 min
Ingredients: 1 cup butter, softened; 3/4 cup - 1 cup powdered erythritol sweetener (depending on how sweet you prefer); 1 teaspoon vanilla extract; 2 teaspoons heavy whipping cream; Pinch of salt, optional; 1/4 cup unsweetened cocoa powder (optional, for chocolate frosting)

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Prep Time: 5 minutes

Servings: 2

Author : Lina D (Hip2Save Sidekick)

dessert frosting baking

Ingredients

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1 cup butter, softened3/4 cup - 1 cup powdered erythritol sweetener (depending on how sweet you prefer)1 teaspoon vanilla extract2 teaspoons heavy whipping creamPinch of salt, optional1/4 cup unsweetened cocoa powder (optional, for chocolate frosting)

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Instructions

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Step 1

For the vanilla frosting:Combine butter, 3/4 cup to 1 cup powdered sweetener, vanilla, and whipping cream into a mixing bowl. Use a hand mixer to beat ingredients for a minute into a creamy frosting. Taste to see if it's sweet enough, and add another 1/4 cup sweetener if desired. Add a pinch of salt if desired. If the mixture is too thick, you can add one teaspoon of cream at a time to desired thickness.For the chocolate frosting:Add in the cocoa powder, and mix it all together until creamy and combined.

Step 2

Use frosting as desired to frost cake, cupcakes, and cookies. It can be placed in a pastry bag to pipe using pastry tips as well.