Keto Stuffed Bacon Wrapped Chicken

Step 1

Preheat oven to 375 degrees Fahrenheit.

Step 2

Place chicken on cutting board.

Step 3

Using a sharp knife, cut a pocket on the side of each chicken breast.

Step 4

Drizzle olive oil over each piece of chicken.

Step 5

In a small bowl add spices plus 1/2 teaspoon of salt. Mix with a spoon.

Step 6

Sprinkle spices over the chicken, front and back.

Step 7

In another bowl mix cream cheese, Parmesan, Mayo, minced garlic, remaining 1/2 tsp salt, mix well, stir in broccoli.

Step 8

Spoon broccoli cheese mixture evenly into each chicken breast. Close chicken breasts with toothpicks.

Step 9

Wrap bacon around each chicken breast until covered.

Step 10

Place chicken on a foil covered baking sheet.

Step 11

Bake for 30-40 minutes, or until chicken is cooked through.

Step 12

Place pan under broiler to make the bacon crispier if desired. Keep a close eye to make sure it doesn't burn.

Step 13

Remove toothpicks.

Step 14

Serve while hot.

Step 15

To reheat, cover with foil.