· 1 lb Ground Beef (preferably grass-fed beef)· 1/2 Tablespoon Cumin· 3/4 Tablespoon Chili Powder· 1/2 Tablespoon Onion Powder· 1/4 Tablespoon Garlic Powder· Salt & Black Pepper to Taste· 5 oz shredded cheddar cheese· 5 tablespoons sour cream· 5 Cups Shredded lettuce· Cheddar cheese· Avocado/guacamole· Shredded lettuce· Jalapeno· Onions· Bell peppers· Sour cream· Cilantro· Sriracha or hot sauce
Step 1In a skillet over medium-high heat add ground beef and use a spatula to break the ground beef in smaller piecesAdd cumin, chili powder, garlic powder, onion powder, salt, and pepper. Stir around to fully combine. Cook until ground beef is browned, remove from heat and set asideIn 5 separate meal prep containers portion out 1 cup of shredded lettuce, 1 oz shredded cheddar, 1 tablespoon sour cream, and 3 oz of the ground beef mixture once it has completely cooled. <-- this is what the nutrition facts are based on. add whatever other taco toppings you prefer from the list of optional Low Carb Keto Taco Salad Toppings.