Knish Sandwich

Step 1

Slice open each knish in half, like it’s a roll.

Step 2

Place knishes on a baking sheet. Place in oven preheated to 375°F for 5-7 minutes or place under broiler for 3 minutes.

Step 3

Top bottom half of each knish with pastrami and/or other deli meat. Top with coleslaw if desired.

Step 4

Serve with spicy brown mustard and dill pickles.