Korean BBQ: Easy Beef & Pork Belly Bulgogi Marinade

Step 1

together Korean BBQ sauce, sesame oil, and chopped green onions. Adjust to taste if needed. If it’s too sweet, add a little light soy sauce.

Step 2

for at least 30 minutes, or overnight in the fridge for better results.

Step 3

Thinly sliced meat requires about 2 minutes of grilling per side. For bone-in meat, add an additional 2 minutes per side.