Korean Style Pork Chops

Name: Korean Style Pork Chops
Prep time: 3 min
Cook time: 20 min
Total time: 23 min
Ingredients: 4 pork chops; 1 tbsp olive oil; 1/4 cup soy sauce (low sodium); 2 tbsp honey; 4 cloves garlic (minced); 1 tsp sesame oil; 1 tsp ginger (minced); 2 tsp sriracha sauce; black pepper to taste

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www.jocooks.com

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Prep Time: 3 minutes

Cook Time: 20 minutes

Total: 23 minutes

Servings: 4

Cost: $12.68 /serving

Author : Joanna Cismaru

pork chop recipes pork chops

Ingredients

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Instructions

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Step 1

Preheat oven to 400 F degrees.

Step 2

In a medium size bowl whisk together the soy sauce, honey, garlic, ginger, sesame oil and sriracha sauce. Pour over pork chops and let marinade for about 20 minutes.

Step 3

Heat the olive oil in a large skillet for medium high heat. Add pork chops, without marinade, and cook for about 5 minutes for the first side, or until it gets a nice brownish color. Flip the pork chops and pour the remaining marinade over them. Cook another 5 min on this side.

Step 4

Place the skillet in the oven to finish cooking them. Roast for about 10 minutes, or until pork chops are completely cooked through.