4.2
(20)
Your folders
Your folders

Export 13 ingredients for grocery delivery
Step 1
Defrost the spinach in the microwave, then squeeze handfuls to get out the excess water (don't squeeze too hard and make it dry).
Step 2
Place all the ingredients in the slow cooker, stir.
Step 3
Cook on HIGH for 4-5 hours or LOW for 8 hours.
Your folders

387 viewscubesnjuliennes.com
4.5
(2)
20 minutes
Your folders

439 viewspaleoliving.org
210
Your folders

530 viewsglebekitchen.com
5.0
(2)
10 minutes
Your folders

389 viewsbbcgoodfoodme.com
5.0
90
Your folders

368 viewsbbcgoodfood.com
1 hours, 30 minutes
Your folders

272 viewshintofhelen.com
5.0
(3)
20 minutes
Your folders

262 viewsfoodnetwork.com
5.0
(4)
Your folders

29 viewseastindianrecipes.net
5.0
(2)
50 minutes
Your folders

298 viewskhinskitchen.com
30 minutes
Your folders

832 viewsmission-food.com
4.9
(21)
20 minutes
Your folders

394 viewstheveganlarder.com
45 minutes
Your folders

427 viewsmyrecipes.com
3.5
(6)
Your folders

364 viewsgreatcurryrecipes.net
4.5
(71)
1 hours, 20 minutes
Your folders

859 viewsbudgetbytes.com
4.7
(45)
30 minutes
Your folders

485 viewsbudgetbytes.com
4.7
(45)
30 minutes
Your folders

525 viewsbudgetbytes.com
4.7
(45)
30 minutes
Your folders

444 viewsbudgetbytes.com
4.7
(45)
30 minutes
Your folders

232 viewstheherbeevore.com
5.0
(6)
45 minutes
Your folders
318 viewstheherbeevore.com