5.0
(1)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
To make the cakes: Preheat oven to 180C. Grease and line 2 slice tins.
Step 2
Cream butter and sugar until white and fluffy. Add eggs and vanilla and continue to beat. Fold in flour and milk, alternating between the two. Pour into slice tins and bake for 20-25 minutes. Cool cake before assembling cake balls.
Step 3
To make the cake balls: Process cake into crumbs. Whisk hot chocolate drinking powder with one cup of water. In a large bowl, combine cake crumbs, jam and chocolate liquid. Squeezing together to form a solid mass. If the mix is excessively wet add some coconut until it holds.
Step 4
Portion out mix into 30g balls. Roll in coconut. Chill in refrigerator until firm.
Your folders

391 viewstaste.com.au
4.5
(8)
Your folders

360 viewstaste.com.au
4.6
(9)
15 minutes
Your folders

359 viewstaste.com.au
4.6
(35)
Your folders

355 viewsdelicious.com.au
Your folders

424 viewstaste.com.au
Your folders

183 viewstaste.com.au
Your folders

88 viewswomensweeklyfood.com.au
45 minutes
Your folders

605 viewstheloopywhisk.com
5.0
(1)
45 minutes
Your folders

491 viewssugarsaltmagic.com
4.8
(10)
22 minutes
Your folders

299 viewsen.wikipedia.org
Your folders

249 viewssugarsaltmagic.com
4.8
(16)
22 minutes
Your folders

89 viewspastrieslikeapro.com
5.0
(1)
12 minutes
Your folders

16 viewsdelicious.com.au
40 minutes
Your folders

140 viewsmamalovesfood.com
4.8
(4)
Your folders

396 viewstaste.com.au
4.3
(6)
30 minutes
Your folders

217 views10play.com.au
Your folders

474 viewsdelicious.com.au
5.0
(1)
Your folders

388 viewscookidoo.com.au
1 hours
Your folders

191 viewscookidoo.com.au
25 hours, 40 minutes