Lemon coconut bliss balls

Name: Lemon coconut bliss balls
Prep time: 10 min
Cook time: 40 min
Total time: 40 min
Ingredients: 100 g blanched almonds; 60 g sunflower seeds; 1 lemon; 2 tbsp coconut oil; 1 - 2 tbsp pure maple syrup; 65 g desiccated coconut; 1 drop lemon essence

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Prep Time: 10 minutes

Cook Time: 40 minutes

Total: 40 minutes

Servings: 14

Author : Vorwerk International & Co. KmG

afternoon tea snack dessert

Ingredients

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Instructions

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Step 1

Place almonds, sunflower seeds and lemon zest into mixing bowl and chop 5 sec/speed 7. Scrape down sides of mixing bowl with spatula.

Step 2

Add all remaining ingredients and chop 3 sec/speed 7, until combined and mixture comes together.

Step 3

Place extra desiccated coconut onto a plate. Using wet hands, roll tablespoons of mixture into balls (approx. 14 in total) and roll each ball in coconut to coat.

Step 4

Place balls into refrigerator for a minimum of 30 minutes to set before serving (see Tips).