Lemon Herb Butter

Step 1

Gather all ingredients and place them in a bowl. Using a fork, mix until all ingredients are well-combined.

Step 2

Place on a piece of parchment paper and form into a log, twisting the ends to seal. Alternatively, place in an airtight container.

Step 3

Store in the refrigerator for up to 3 weeks or in the freezer for up to 3 months.

Step 4

Slice or scoop as needed. Buon Appetito!