Lemon Zucchini Cake With Lemon Cream Cheese Frost

Step 1

Mix all cake ingredients on low speed for 3 minutes.

Step 2

Pour into prepared 9x13" baking pan.

Step 3

Bake at 325 F for 40 minutes.

Step 4

Remove cake from the oven and let cool completely. Meanwhile, prepare the frosting. Cream together butter and cream cheese.

Step 5

Add powdered sugar and mix well.

Step 6

Add lemon juice and zest; mix to combine.

Step 7

Frost cooled cake and garnish with lemon if desired.